Who haven’t had cobra zero but cobra for fat with a yummy Indian I would definitely agree with
@Bobbi - I agree lemonade etc has got a place also. Vimto too - both the diluting juice sort- I have a pint of that in front of me at the moment & the prefizzed version. I like dandelion and burdock too
Other non-alcoholic drinks I like are angostura bitters with tonic - no need for the gin
I hear about kombucha and other fermented non-alcoholic things but I haven’t managed to find one of those that I like yet
hi @dbs
welcome to the best ?‘bar?’ in town nobody wants to join!! and noone is ever turned away from joining
there’s loads of folk who will say Hi & answe questions, signpost resources etc.
Feel free to start a new topic ( or just post into an existing one) totell your story - or dont if you prefer - we are ‘ok’ with either
And i agree the lucky saint - my wife like it with indian, ors neibours who we had round one weekday evening didnt realise i was AF till they read the empty bottle label!
Hi @dbs just popped into this bar of sober boozers to wish you a warm welcome to the forum and look forward to seeing you around. Now I’m gonna shoot off because it all just tastes disgusting to me…even if it does smell yummy, it just tastes like copper So now I’m off to find myself a nice cup of tea
just stop Drinking , when my i got to 50 i slowed down ,now im at the point where i dont bother , there was no moment of clarity ,or a decision made , i just stopped didnt fancy it anymore ,now maybe twice a year now i will go daft and do a 6 pack which is all i need these days , long gone are my days of 20 budweiser in one evening which i used to do minimum 3 times a week, low or no alcohol is to me a waste of time and money , just have a soft drink instead
Hi @cuddyhung
It’s great to know what works for oneself
I did something similar with smoking in about 1983
I haven’t managed the subconscious selection of your option. Consciously I might desire one state but whatever it is that actually determines behaviours / desires doesn’t agree.
Equally I never got anywhere near the 20 Budweiser in an evening let alone three times a week! I think once a college I managed six pints of lager but that would probably be in my record!
I believe that there are genetics involved - I think there is a parallel to somebody saying “just stand up & walk” - reality falls short of aspiration
I’ve tried just about every low / no alcohol beer since my stroke ( 2 years ago) . For me the clear winner is Guinness 0% with the beers by ‘small beer’ that I get from Ocado a very close second.
Low alcohol beers have come a long way since the days of ‘Clausthaler’ (?).
Almost agreed - deffo a palatable brew - called GuinLess in our household - but it isn’t a porter, isn’t a lager, or a Weiss beer so “A” winner for me but not “THE” winner
2¢
I have skinny gin and tonic now very little gin half of a pub measure and lots of tonic lemon and ice or a Halfa half of glass of red wine with lemonade so basically very watered down if Im out with friends which is not very often these days. I asked my neuro surgeon nurse if that was ok and she said yes on special occasions.
@EmeraldEyes, I am with you, which is why I haven’t kept up with the 'sober boozers" (Love that name, BTW). I just popped in and decided to say hello to @dbs. @SimonInEdinburgh You can keep the roasted nuts as well, as my tastebuds don’t care for them either. But if you happen to know how to make alcohol free 23, Amaretto, Frangelico, Bailey’s or a good whiskey, I will join you. Actually, I think I have the Bailey’s and maybe Frangelico to close enough, and substitute almond or cherry extact, for Amaretto. I will never get the 23, I think it is a secret recipe. So lets just go with an no alcohol whiskey…Can it be done? Rum probably easier.